This week is “Healthy Eating Week” so I am planning about lots of different salads for myself and hopefully the children to enjoy. Whilst at the supermarket today I bought loads of salad from radishes to romaine lettuce which were on offer at Aldi. I am keen to get stuck in and have an idea…
Today is an easy day for me as I am adding another one of my ingredients which I originally had on my website. I am going to talk about sugar, caster sugar in particular, which is an important constituent of baking sweet things. I am sharing my thoughts and ideas from what I can remember…
As predicted the Bank Holiday Monday weather is a wash out so I am off to the kitchen to create something for the family to eat. I am planning on making some shortcrust pastry using Trex and butter in the recipe like I do when I make Corned Beef Slice. I am going to make…
What am I planning for the week ahead. Well it is Bank Holiday this Monday which coincides with “National Barbecue Week” in the UK. I am thinking of making some Filled Burgers – as in when you cut into them they have a filling which oozes out of them. This will probably involve cheese along…
I have decided to share my Vegetable Curry recipe with you today for several reasons: It was delicious. I used quinoa instead of rice. I cooked it in the slow cooker. It is perfect for a rainy day when you come in from work and want a meal there waiting for you. Nutritionally it is…
Today is “Eat What You Want Day” so what I am going to share on my blog is a really cool recipe for Protein Bars which are so easy to make, absolutely delicious healthy snack. It is even better the day after too as the [amazon_textlink asin=’B004XJ7EZ8′ text=’hemp seeds ‘ template=’ProductLink’ store=’wwwlovetobake-21′ marketplace=’UK’ link_id=’10924499-3811-11e7-95b6-db58036316eb’]still retain…